Cafeteria Facility
The South Asian Centre for Teacher Development features a spacious and well-maintained cafeteria designed to cater to the daily dining needs of participants, staff, and visitors. With a seating capacity of nearly 200 people at a time, the cafeteria provides a comfortable and convenient environment for enjoying meals.
The cafeteria serves breakfast, lunch, and dinner, with flexible meal times that allow individuals to dine according to their schedules. This is especially beneficial for those staying in the hostel, as it eliminates the need to travel for meals and ensures consistent access to nutritious food throughout the day.
In addition to the main meals, refreshments and snacks are available during tea time, offering a welcome break during training sessions or programs. The menu is designed to accommodate a variety of dietary preferences and includes both local and regional cuisine.
During workshops, training programs, or other official events held at the Centre, the cafeteria becomes an especially convenient option. Food is readily accessible near the event venues, allowing participants to dine without leaving the premises or disrupting their schedules.
Cleanliness and hygiene are given top priority, and the food is prepared in a well-equipped kitchen by trained staff. The cafeteria is not only a place to eat but also a space to relax and socialize with fellow participants in a welcoming atmosphere.
Overall, the cafeteria facility enhances the overall experience at the Centre, supporting health, comfort, and productivity for everyone on campus.